Skip to main content

Applesauce or Pork Chops


When given the choice to feed your baby applesauce or pork chops, which would you choose?

Henry definitely votes for pork chops! And I agree, but Daddy says I am going to generate gasps of indignation and possibly hate mail for this post.
Can Henry handle a pork chop? Oh yes!
We were visiting Henry’s Aunt and Uncle for dinner last weekend. Uncle Paul grilled pork chops and corn on the cob. We also had macaroni and potato salads. Aunt Melody asked if we wanted applesauce for Henry, since she knew we had started introducing Henry to solid foods. Instead, I cut a thin strip from the center of my portion and put it on Henry's tray to see what would happen. After our positive experience with pancake strips, I thought a slice of pork chop just might work as finger food.
Henry munching on a strip of grilled pork.
It was incredible! Henry was completely engrossed in his pork chop for well over 30 minutes. He had a fantastic time figuring out how to hold it with one hand or two. He would gnaw on the end of the juicy strip, then try to shove the whole piece in his mouth. The rest of us were thoroughly entertained. Aunt Melody could not stop taking pictures and Uncle Paul could not stop laughing. We were all impressed with his new eating skills.
Henry can't get enough of his pork chop.
Why did I choose to feed Henry pork chops instead of applesauce? First, I wanted to enjoy dinner with the family not spend dinner time trying to spoon-feed Henry. Second, if Henry was going to feed himself applesauce then it was going to get messy very quickly. I knew he would start smearing it around the high chair and little would actually end up in his mouth, as with the earlier pea puree. Third, I want Henry to eat foods that our family is eating, but applesauce was not on the menu for the rest of us.

Henry has a new nickname: Pork Chop.
You might think that pork chops do not qualify as baby food, but Henry would disagree. While it is bit unconventional, Henry was surprisingly adept at handling this food. This opens up a whole new world of food options I had not considered before.

Comments

Popular posts from this blog

The Baby-Led Weaning Cookbook

UPDATE (10/2/12): Unfortunately, I did not hear back from our original winner. Congratulations to our alternate winner for "The Baby-Led Weaning Cookbook" -- Robin Pfefer. UPDATE (9/29/12): I am happy to announce that Kashia Clopper is the winner of "The Baby-Led Weaning Cookbook". When I was first thinking about using the Baby-Led Weaning (BLW) model for Henry, I was unsure about whether it would really work. I was excited about BLW’s claims of less stressful meals that the whole family could share together. Plus, I was all for encouraging Henry to gain new skills by learning about the shapes, textures, colors, smells and flavors of food. This sounded ideal in theory, but would it work in practice? After some fun but ineffective attempts at letting Henry feed himself, I went in search of resources to learn more about BLW. I needed to learn how to prepare meals for our family in which Henry could participate. That’s when I found “ The Baby-Led

Do Your Kids Eat Everything?

UPDATE (3/15/2013): Congratulations to Kia as the random drawing winner in this giveaway! Thank you to all those who entered this contest.  Before we began our food adventure with Henry, Daddy and I had many conversations about how to encourage Henry to become “a good eater.” After watching other parents constantly struggle with their toddlers, we wanted to know if there was anything we could do from the start to prevent picky eating. That’s when we read “ French Kids Eat Everything ” by Karen Le Billon . The book is an easy and enjoyable read about the year that Karen’s family spent in France and how it changed the way her family eats. The heart of the book explores the 10 French Food Rules for raising happy, healthy eaters. “French Kids Eat Everything” sparked numerous discussions at our dinner table about how our family eats. We have become more conscious of our assumptions about food and how that will influence Henry’s understanding of mealtimes. In addition, the

What is I-522?

Yesterday, I interviewed a mom who is concerned about GMOs (Genetically Modified Organisms). She explained that there is no way to know whether the food you purchase may include GMOs unless it is certified organic. In Washington state, Initiative 522 would require labeling for foods produced through genetic engineering.  Providing consumers with information about the foods they eat seems like common sense. However, I-522 has already been met with controversy especially from the state's wheat growers . I wanted to hear from a local farm, so I asked Dan Hulse from Tahoma Farms for his thoughts on GMOs and I-522. Henry loves finding his favorite foods in our weekly produce delivery from Terra Organics. In 2003, Dan and his wife Kim formed Terra Organics an organic produce delivery service. They have been small family farmers since 2004. In 2009, the couple purchased a 40-acre farm in Orting, WA known as Tahoma Farms. The farm and Terra Organics sell organic produce locally