A few weeks ago, I wrote about Henry’s trouble with avocado.
The slices were just too slippery for his little hands to hold. Since then,
we’ve found two solutions to the slippery food problem.
Solution #1: Mesh feeder
A reader suggested a mesh feeder as one solution for this
issue. I purchased the Sassy
teething feeder. There are similar products made by Nuby and Munchkin, but
those weren’t available at the store I visited.
We tested the feeder with fresh pineapple to see how Henry
would do. The handle is very large and he had a bit of trouble maneuvering it to
start. Once he figured out that food was in the mesh side, he started sucking
on it and was able to get quite a lot of juice. The next day, I offered him
pineapple again, but this time he was uninterested and flung the mesh feeder on
the floor.
Henry slurps pineapple juice from his new mesh feeder. |
I have two main complaints about the mesh feeder. First, it
is difficult to get clean. You need to remove any remaining bits of food
immediately after baby is done eating and thoroughly rinse it out. Otherwise,
food dries to the mesh and it does not come out easily. Second, the feeder is
very difficult to open. You need to use one hand to squeeze the locking
mechanism and the other hand to untwist the cap. This is an especially
difficult task when the feeder is covered in sticky food residue. Once Henry
develops his fine motor skills, it is unlikely we will continue to use this
product.
Henry examines a nectarine in the mesh feeder |
Solution #2: Toast
Henry loves toast. In the mornings when I have toast for
breakfast, I cut off a few pieces of crust for him. White, wheat and sourdough –
he loves them all. Toast fingers are easy for him to pick up and get to his
mouth. The bread slowly dissolves as he gnaws away at the crust.
Henry enthusiastically eats his morning toast. |
Toast is an inexpensive tool for helping little mouths to experience a variety of flavors. It is quite versatile, since you can spread very soft foods like hummus, yogurt and pureed veggies on toast.
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